I am a dedicated culinary professional with over 20 years of experience, specializing in creating exquisite dishes and managing kitchen operations. My lessons are aimed at aspiring cooks eager to learn the art of cooking and culinary enthusiasts seeking t

With extensive experience as a Senior Chef de Partie and a passion for teaching, I bring a wealth of knowledge in cooking techniques, flavour profiles, and kitchen management. My teaching approach involves hands-on demonstrations, clear instructions, and personalized feedback to ensure students grasp concepts effectively.