Heywood Francis

Hi there!
Are you a vegan already, transitioning, aspiring or simply open minded? Well my vegan cooking classes are perfect for you!

I’m a Le Cordon Bleu, professionally trained Plant-based Vegan chef and baker eager to share my skills acquired throughout my 10+ year career so far with those who’d like to learn. All you need is an interest or passion for vegan/plant based food and cooking. My lessons are well structured and easy to follow along from the comfort of your own kitchen. I’ll be with you every step of the way as you embark on and perfect new delicious recipes.